**Swiss Deli Salametti Lugano – the plump, pepper-&-red-wine salami**
Hand-crafted in East Tamaki to a Swiss recipe, Salametti Lugano is air-dried, gently fermented and finished with a touch of wood smoke. Each short, chubby stick blends premium New Zealand beef and pork with cracked pepper and a splash of red wine, delivering a savoury depth that’s mellow enough to enjoy straight from the pack yet bold enough to season pastas or stews as the natural fats melt. ([swissdeli.co.nz][1])
* **100 % NZ beef & pork – no fillers**
* **Gluten-, soy-, dairy- & GMO-free** for a clean, authentic bite ([swissdeli.co.nz][1])
* Eat it uncooked with crusty bread and pickles, or dice and sizzle to elevate risotto, pizzas or breakfast eggs
* Perfect for antipasto boards, tramping snacks or a Swiss-style picnic with a crisp lager or dry Pinot Gris
Slice, nibble, or sizzle—Salametti Lugano brings Alpine flavour to every occasion.
[1]: https://swissdeli.co.nz/product/salametti-lugano/ "Swiss Deli Salametti Lugano – Swiss-Style Salami"
Hand-crafted in East Tamaki to a Swiss recipe, Salametti Lugano is air-dried, gently fermented and finished with a touch of wood smoke. Each short, chubby stick blends premium New Zealand beef and pork with cracked pepper and a splash of red wine, delivering a savoury depth that’s mellow enough to enjoy straight from the pack yet bold enough to season pastas or stews as the natural fats melt. ([swissdeli.co.nz][1])
* **100 % NZ beef & pork – no fillers**
* **Gluten-, soy-, dairy- & GMO-free** for a clean, authentic bite ([swissdeli.co.nz][1])
* Eat it uncooked with crusty bread and pickles, or dice and sizzle to elevate risotto, pizzas or breakfast eggs
* Perfect for antipasto boards, tramping snacks or a Swiss-style picnic with a crisp lager or dry Pinot Gris
Slice, nibble, or sizzle—Salametti Lugano brings Alpine flavour to every occasion.
[1]: https://swissdeli.co.nz/product/salametti-lugano/ "Swiss Deli Salametti Lugano – Swiss-Style Salami"
